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Custom Culinary® Master’s Touch® Reduced Sodium Clam Base

Product Number: 5507

This meat first, clam base delivers authentic clam flavor and aroma. No artificial ingredients and 25% less sodium. 0 grams Trans Fat per Serving. No Gluten Ingredients.

Product Number Pack Size Unit Yield Case Yield
5507ZXCFPZ 1 / 1LB 80 80
55071ECFPZ 6 / 1LB 80 480
*1 Unit = 8 fluid ounces
Gluten Free

Preparation and Cooking Instructions

Store in tight containers in cool 40 F to 80 F dry areas. 12 months for maximum flavor.

List of Ingredients

Cooked Clams and Clam Broth, Salt, Sugar, Corn Starch, Maltodextrin, Yeast Extract, Butter Oil. Contains: Milk

Packaging-Storage Information

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.


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Master’s Touch Clam Base_Image Updated_3.10.17
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Nutrition Facts

Serving Size  8 fluid ounces
Servings Per Container  80

Amount Per Serving

Calories 15   Calories from Fat 0

Per Serving   % Daily Value*
Total Fat  0 g   0%
Saturated Fat   0 g   0%
Trans Fat   0 g    
Cholesterol  0 mg   0%
Sodium  570 mg   24%
Total Carbohydrate   
Dietary Fiber 0 g   0%
Sugars   1 g    
Protein   1 g    

Per Serving  
Vitamin A  0%  •  Vitamin C  0%
Calcium   0%  •  Iron   0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4