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Custom Culinary® Master’s Touch® Low Sodium Chicken Flavored Base

Product Number: 0146

An economical low sodium chicken base with real chicken meat. Use as a starter for soups or season vegetables, pasta, rice and potatoes. Great for healthcare and other facilities looking for healthier options.

Product Number Pack Size Unit Yield Case Yield
0146ZXCFPZ 1 / 1LB 80 80
01461ECFPZ 6 / 1LB 80 480
*1 Unit = 8 fluid ounces
Gluten Free Low Sodium No MSG Added

Preparation and Cooking Instructions

To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoons of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.

List of Ingredients

Roasted Chicken And Chicken Broth, Maltodextrin, Sugar, Corn Starch, Chicken Fat, Flavorings, Salt, Autolyzed Yeast Extract, Potassium Chloride, Hydrolyzed Corn Protein, Turmeric (Color), Xanthan Gum, Disodium Inosinate, Disodium Guanylate..

Packaging-Storage Information

Store in tight containers in cool 40 F to 80 F dry areas. 12 months for maximum flavor.


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Nutrition Facts

Serving Size  8 fluid ounces
Servings Per Container  80

Amount Per Serving

Calories 20   Calories from Fat 10

Per Serving   % Daily Value*
Total Fat  1 g   1%
Saturated Fat   0 g   0%
Trans Fat   0 g    
Cholesterol  5 mg   1%
Sodium  140 mg   6%
Total Carbohydrate   
Dietary Fiber 0 g   0%
Sugars   1 g    
Protein   0 g    

Per Serving  
Vitamin A  0%  •  Vitamin C  0%
Calcium   0%  •  Iron   0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4